Bake this irresistible Ice Cream Cake at home. Made with crackers, margarine, nuts and instant vanilla pudding. Easy step-by-step instructions included.
This Ice Cream Cake relies on simple, everyday ingredients such as ritz crackers, rolled fine, margarine, melted, chopped nuts (walnuts) and instant vanilla pudding. It comes together quickly and makes 4 servings, at about 379 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ice Cream Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026