How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ice Cream?

You need 6 ingredients. The key ingredients include: 2 large cans evaporated milk, 5 large eggs, 1/4 tsp. salt, 2 c. sugar, and more.

Is Ice Cream suitable as baking & desserts?

Yes, Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Ice Cream Recipe – Eats Now

Name: Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large cans evaporated milk; 5 large eggs; 1/4 tsp. salt; 2 c. sugar; 1 Tbsp. vanilla; 2 pt. fruit (your choice)

Ice Cream – a delicious recipe with milk, eggs, salt, sugar, vanilla, fruit. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 large cans evaporated milk
5 large eggs
1/4 tsp. salt
2 c. sugar
1 Tbsp. vanilla
2 pt. fruit (your choice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
684 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ice Cream

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