How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hussarde Sauce?

You need 7 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 tablespoons chopped shallots, 1 anchovy fillet, crushed, 2 teaspoons chopped garlic, and more.

Is Hussarde Sauce suitable as general?

Yes, Hussarde Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Hussarde Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hussarde Sauce Recipe

Name: Hussarde Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 tablespoons chopped shallots; 1 anchovy fillet, crushed; 2 teaspoons chopped garlic; 1/2 cup finely chopped ham; 1 teaspoon dry mustard; 2 cups demi-glace

Hussarde Sauce – a delicious recipe with olive oil, shallots, anchovy fillet, garlic, ham, mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon olive oil
2 tablespoons chopped shallots
1 anchovy fillet, crushed
2 teaspoons chopped garlic
1/2 cup finely chopped ham
1 teaspoon dry mustard
2 cups demi-glace

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
General

Eats Now Editorial Team

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Hussarde Sauce

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