How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hurry-Up Cake?

You need 6 ingredients. The key ingredients include: 1 c. sugar, 2 eggs (put in measuring cup then fill with milk), 1 1/2 c. flour, 2 tsp. baking powder, and more.

Is Hurry-Up Cake suitable as baking & desserts?

Yes, Hurry-Up Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hurry-Up Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hurry-Up Cake Recipe

Name: Hurry-Up Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2 eggs (put in measuring cup then fill with milk); 1 1/2 c. flour; 2 tsp. baking powder; 1 tsp. vanilla; 1/4 c. shortening (melted butter)

Hurry-Up Cake – a delicious recipe with sugar, eggs, flour, baking powder, vanilla, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
2 eggs (put in measuring cup then fill with milk)
1 1/2 c. flour
2 tsp. baking powder
1 tsp. vanilla
1/4 c. shortening (melted butter)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
637 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hurry-Up Cake

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