Hunters Goulash

1. 1

   Brown meat; remove from skillet and saute onions in same pan. In kettle, put tomatoes and celery.

2. 2

   Boil until celery is tender. Add to onions and meat and season well.

3. 3

   Bake at 350u00b0 for 1 hour or until meat is tender, then add 2 cups shell macaroni.

4. 4

   Stir well.

5. 5

   Return to oven for 1/2 hour, or until shells are done.

6. 6

   Add more liquid if needed.

7. 7

   Before serving, add lima beans; mix well 5 minutes.

8. 8

   Ready to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.