Hunter'S Stew

Name: Hunter'S Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean beef or venison, cubed; shank bone of beef; 1/2 lb. suet; 1 1/2 gal. cold water or 24 c.; 1 bunch celery; 3 onions, chopped; 1 1/2 c. peas; 1 1/2 c. corn; 1 1/2 c. tomatoes; 1 1/2 c. lima beans; 5 potatoes, diced; 1 1/2 c. diced carrot; 1/4 c. rice; 1/2 c. chili sauce

Eats Now Editorial Team · 1069 kcal · Soups & Stews

Jump to Recipe

Hunter'S Stew – a delicious recipe with lean beef, shank bone, suet, cold water, celery, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. lean beef or venison, cubed
shank bone of beef
1/2 lb. suet
1 1/2 gal. cold water or 24 c.
1 bunch celery
3 onions, chopped
1 1/2 c. peas
1 1/2 c. corn
1 1/2 c. tomatoes
1 1/2 c. lima beans
5 potatoes, diced
1 1/2 c. diced carrot
1/4 c. rice
1/2 c. chili sauce

1
Combine meat, bone, suet, celery, onion and water.
2
Simmer 2 1/2 hours.
3
Remove celery and bone.
4
Add vegetables with rice and simmer over low heat until vegetables are done.
5
Before serving, season with 1/2 cup chili sauce and more salt and pepper, if needed.
6
Should be a thick soup.

1069

kcal

Calories

Fat

104

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 lb. lean beef or venison, cubed, shank bone of beef, 1/2 lb. suet, 1 1/2 gal. cold water or 24 c., and more.

Yes, Hunter'S Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1069 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

White Chicken Chili
Potato Soup
Beltline Burritos
Bean Soup

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy