Hungry Person'S Salad

1. 1

   Wash both lettuce and tomatoes.

2. 2

   Shake lettuce to remove excess water.

3. 3

   Cut lettuce (romaine) in bite size pieces or tear (iceberg lettuce), as desired.

4. 4

   Cut tomatoes in wedge shape and throw in lettuce.

5. 5

   Cut meat and cheese in slivers to taste.

6. 6

   Peel eggs, rinse and cut in wedges.

7. 7

   Toss with two forks and eat. Serves 5 people.

* Per serving · 4 servings · Values may vary.

No additional tips available.