How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Sweet-Sour Carrots?

You need 7 ingredients. The key ingredients include: 2 bunches fresh carrots, 1 tsp. salt, hot water, 2 Tbsp. butter, and more.

Is Hungarian Sweet-Sour Carrots suitable as general?

Yes, Hungarian Sweet-Sour Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Hungarian Sweet-Sour Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Sweet-Sour Carrots Recipe

Name: Hungarian Sweet-Sour Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bunches fresh carrots; 1 tsp. salt; hot water; 2 Tbsp. butter; 1/2 c. vinegar; 1 c. sugar; 1 Tbsp. parsley, chopped

Hungarian Sweet-Sour Carrots – a delicious recipe with carrots, salt, water, butter, vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 bunches fresh carrots
1 tsp. salt
hot water
2 Tbsp. butter
1/2 c. vinegar
1 c. sugar
1 Tbsp. parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
310 kcal
Category
General

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