How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Style Spinach (Magyaros Spenotfozelek) ?

You need 7 ingredients. The key ingredients include: 1 lb. of fresh spinach or swiss chard, cooked, well drained and chopped OR, 2 Tbs. butter, 3 cloves of fresh garlic, crushed, 2 Tbs. flour, and more.

Is Hungarian Style Spinach (Magyaros Spenotfozelek) suitable as vegetarian?

Yes, Hungarian Style Spinach (Magyaros Spenotfozelek) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hungarian Style Spinach (Magyaros Spenotfozelek) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Style Spinach (Magyaros Spenotfozelek)

Name: Hungarian Style Spinach (Magyaros Spenotfozelek)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. of fresh spinach or swiss chard, cooked, well drained and chopped OR; 2 Tbs. butter; 3 cloves of fresh garlic, crushed; 2 Tbs. flour; 1/4 tsp. salt (or to taste); 1/8 tsp. ground pepper (or to taste); 3/4 cup of cream OR milk

Try this homemade Hungarian Style Spinach (Magyaros Spenotfozelek) recipe the whole family will love. Made with fresh spinach, butter, garlic and flour.…

This Hungarian Style Spinach (Magyaros Spenotfozelek) relies on simple, everyday ingredients such as tbs. butter, of fresh garlic, crushed, tbs. flour and salt (or to taste). It comes together quickly and makes 4 servings, at about 724 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 lb. of fresh spinach or swiss chard, cooked, well drained and chopped OR
2 Tbs. butter
3 cloves of fresh garlic, crushed
2 Tbs. flour
1/4 tsp. salt (or to taste)
1/8 tsp. ground pepper (or to taste)
3/4 cup of cream OR milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
724 kcal
Category
Vegetarian

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