How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Stuffed Cabbage(Toltott Kaposta) ?

You need 7 ingredients. The key ingredients include: 1 head cabbage, 2 1/2 lb. ground beef, 2 tsp. salt, 1 large onion, minced, and more.

Is Hungarian Stuffed Cabbage(Toltott Kaposta) suitable as meat & poultry?

Yes, Hungarian Stuffed Cabbage(Toltott Kaposta) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hungarian Stuffed Cabbage(Toltott Kaposta) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Stuffed Cabbage(Toltott Kaposta) Recipe

Name: Hungarian Stuffed Cabbage(Toltott Kaposta)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage; 2 1/2 lb. ground beef; 2 tsp. salt; 1 large onion, minced; 1 c. cooked rice; 2 tsp. paprika; 2 eggs

Hungarian Stuffed Cabbage(Toltott Kaposta) – a delicious recipe with cabbage, ground beef, salt, onion, rice, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 head cabbage
2 1/2 lb. ground beef
2 tsp. salt
1 large onion, minced
1 c. cooked rice
2 tsp. paprika
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1025 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hungarian Stuffed Cabbage(Toltott Kaposta)

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