Hungarian Spiced Cheese Dip

1. 1

   Strain the cottage cheese in a colander to remove the excess water then cream in a blender or food processor or with an electric mixer.

2. 2

   Put into a bowl and add the paprika, caraway seeds, capers, mustard and green onion.

3. 3

   Blend all of the ingredients together until almost smooth.

4. 4

   Blend in the sour cream.

5. 5

   Cover and chill.

6. 6

   SUGGESTED DIPPERS: Chicken, String Beans, Cherry Tomatoes, Chili Peppers

* Per serving · 4 servings · Values may vary.

No additional tips available.