How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Paprika Potatoes?

You need 5 ingredients. The key ingredients include: 8 whole Yukon Potatoes, 2 Tablespoons Vegetable Oil, 1 whole Small Yellow Onion, Diced, 3 Tablespoons Hungarian Paprika, and more.

Is Hungarian Paprika Potatoes suitable as general?

Yes, Hungarian Paprika Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Hungarian Paprika Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Paprika Potatoes Recipe

Name: Hungarian Paprika Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 whole Yukon Potatoes; 2 Tablespoons Vegetable Oil; 1 whole Small Yellow Onion, Diced; 3 Tablespoons Hungarian Paprika; Black Pepper To Taste

Hungarian Paprika Potatoes – a delicious recipe with Potatoes, Vegetable Oil, Yellow Onion, Paprika, Black Pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 whole Yukon Potatoes
2 Tablespoons Vegetable Oil
1 whole Small Yellow Onion, Diced
3 Tablespoons Hungarian Paprika
Black Pepper To Taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
262 kcal
Category
General

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