How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Paprika Potato Soup?

You need 11 ingredients. The key ingredients include: 2 lbs russet potatoes, peeled and cut into 3 inch cubes, 4 cups low sodium chicken broth or 4 cups vegetable broth, 1 tablespoon smoky paprika, 1 teaspoon hot paprika, and more.

Is Hungarian Paprika Potato Soup suitable as soups & stews?

Yes, Hungarian Paprika Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hungarian Paprika Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Paprika Potato Soup Recipe

Name: Hungarian Paprika Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs russet potatoes, peeled and cut into 3 inch cubes; 4 cups low sodium chicken broth or 4 cups vegetable broth; 1 tablespoon smoky paprika; 1 teaspoon hot paprika; 1 teaspoon celery seed; 1/2 teaspoon salt; 1 tablespoon olive oil; 1 white onion, finely chopped; 2 tablespoons finely chopped fresh dill; 1/8 teaspoon ground nutmeg; 1 cup nonfat milk

Hungarian Paprika Potato Soup

Eats Now Editorial Team · 665 kcal · Soups & Stews

Hungarian Paprika Potato Soup – a delicious recipe with potatoes, chicken broth, smoky paprika, hot paprika, celery, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Hungarian Paprika Potato Soup

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