How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Noodle Side Dish?

You need 13 ingredients. The key ingredients include: 3 chicken bouillon cubes, 1/4 cup boiling water, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 1/2 cup chopped onion, and more.

Is Hungarian Noodle Side Dish suitable as pasta & noodles?

Yes, Hungarian Noodle Side Dish falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Hungarian Noodle Side Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Noodle Side Dish Recipe

Name: Hungarian Noodle Side Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 chicken bouillon cubes; 1/4 cup boiling water; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1/2 cup chopped onion; 2 tablespoons Worcestershire sauce; 2 tablespoons poppy seeds; 1/8 to 1/4 teaspoon garlic powder; 1/8 to 1/4 teaspoon hot pepper sauce; 2 cups 4% cottage cheese; 2 cups sour cream; 1 package (16 ounces) medium noodles, cooked and drained; 1/4 cup shredded Parmesan cheese; Paprika

Hungarian Noodle Side Dish

Eats Now Editorial Team · 973 kcal · Pasta & Noodles

Hungarian Noodle Side Dish – a delicious recipe with chicken, boiling water, condensed cream, onion, Worcestershire sauce, poppy seeds. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Hungarian Noodle Side Dish

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