How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Hot Dogs?

You need 14 ingredients. The key ingredients include: 1 pound ground beef, 1 garlic clove, minced, 1-1/2 teaspoons brown sugar, 1 tablespoon chili powder, and more.

Is Hungarian Hot Dogs suitable as soups & stews?

Yes, Hungarian Hot Dogs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hungarian Hot Dogs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Hot Dogs Recipe

Name: Hungarian Hot Dogs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 garlic clove, minced; 1-1/2 teaspoons brown sugar; 1 tablespoon chili powder; 1-1/2 teaspoons Hungarian paprika; 3/4 teaspoon pepper; 3/4 teaspoon ground cumin; 3/4 teaspoon dried thyme; 1/2 teaspoon salt; Dash cayenne pepper; 1-1/2 cups water; 1 package (14 ounces) smoked kielbasa links; 6 hot dog buns, split; Optional toppings: shredded cheddar cheese, yellow mustard and chopped onion

Hungarian Hot Dogs

Eats Now Editorial Team · 496 kcal · Soups & Stews

Hungarian Hot Dogs – a delicious recipe with ground beef, garlic, brown sugar, chili powder, paprika, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Hungarian Hot Dogs

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