How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Goulash?

You need 12 ingredients. The key ingredients include: 4 Tbsp. shortening, 4 lb. beef, cut into cubes, 2 c. minced onion, 1 Tbsp. dry mustard, and more.

Is Hungarian Goulash suitable as soups & stews?

Yes, Hungarian Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hungarian Goulash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Goulash Recipe

Name: Hungarian Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. shortening; 4 lb. beef, cut into cubes; 2 c. minced onion; 1 Tbsp. dry mustard; 3 tsp. paprika; 2 Tbsp. salt; 1/2 c. brown sugar; 4 Tbsp. Worcestershire sauce; 3 tsp. cider vinegar; 1 1/2 c. ketchup; 4 c. water; 3/4 c. flour

Hungarian Goulash

Eats Now Editorial Team · 1576 kcal · Soups & Stews

Hungarian Goulash – a delicious recipe with shortening, beef, onion, mustard, paprika, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Hungarian Goulash

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