How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Beef Goulash?

You need 13 ingredients. The key ingredients include: 1 lb stewing beef, cut into 1 cubes, 1 medium onion, chopped, 2 tablespoons cooking oil, 1 (12 ounce) can beer, and more.

Is Hungarian Beef Goulash suitable as soups & stews?

Yes, Hungarian Beef Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hungarian Beef Goulash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Beef Goulash Recipe

Name: Hungarian Beef Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb stewing beef, cut into 1 cubes; 1 medium onion, chopped; 2 tablespoons cooking oil; 1 (12 ounce) can beer; ¾ cup water; ¼ cup tomato paste; 1 tablespoon paprika; ¼ teaspoon caraway seed; ¼ teaspoon salt; ¼ teaspoon pepper; 3 potatoes, cut into 1 cubes; 1 (9 ounce) can sauerkraut, not drained; 2 tablespoons parsley

Hungarian Beef Goulash

Eats Now Editorial Team · 432 kcal · Soups & Stews

Hungarian Beef Goulash – a delicious recipe with stewing beef, onion, cooking oil, beer, water, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Hungarian Beef Goulash

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