How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Humus - Chickpea Dip(Garbanzo Beans) ?

You need 9 ingredients. The key ingredients include: 1 (16 oz.) can chickpeas, drain liquid, 2 small cloves garlic, chopped, 1 tsp. salt, 1 Tbsp. lemon juice, and more.

Is Humus - Chickpea Dip(Garbanzo Beans) suitable as vegetarian?

Yes, Humus - Chickpea Dip(Garbanzo Beans) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Humus - Chickpea Dip(Garbanzo Beans) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Humus - Chickpea Dip(Garbanzo Beans) Recipe

Name: Humus - Chickpea Dip(Garbanzo Beans)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can chickpeas, drain liquid; 2 small cloves garlic, chopped; 1 tsp. salt; 1 Tbsp. lemon juice; 1 tsp. parsley, dried; 1 tsp. dried basil; 1 Tbsp. olive oil; black pepper to taste; 1/4 c. Tahini (optional) (a sesame paste found in health stores)

Humus - Chickpea Dip(Garbanzo Beans) – a delicious recipe with chickpeas, garlic, salt, lemon juice, parsley, basil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (16 oz.) can chickpeas, drain liquid
2 small cloves garlic, chopped
1 tsp. salt
1 Tbsp. lemon juice
1 tsp. parsley, dried
1 tsp. dried basil
1 Tbsp. olive oil
black pepper to taste
1/4 c. Tahini (optional) (a sesame paste found in health stores)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Vegetarian

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Humus - Chickpea Dip(Garbanzo Beans)

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