How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hummus Pitas With Feta-Olive Salsa?

You need 13 ingredients. The key ingredients include: 1 (15-ounce) can no-salt-added chickpeas (garbanzo beans), 1 tablespoon tahini (sesame seed paste), 1 garlic clove, peeled, Dash of crushed red pepper, and more.

Is Hummus Pitas With Feta-Olive Salsa suitable as vegetarian?

Yes, Hummus Pitas With Feta-Olive Salsa falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hummus Pitas With Feta-Olive Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hummus Pitas With Feta-Olive Salsa Recipe

Name: Hummus Pitas With Feta-Olive Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15-ounce) can no-salt-added chickpeas (garbanzo beans); 1 tablespoon tahini (sesame seed paste); 1 garlic clove, peeled; Dash of crushed red pepper; 3 tablespoons fresh lemon juice; 1 cup chopped tomato; 3/4 cup chopped seeded English cucumber; 1/4 cup chopped green onions; 1/4 cup chopped pitted kalamata olives; 1/4 cup (1 ounce) crumbled feta cheese; 2 tablespoons minced fresh cilantro; 1 tablespoon minced fresh mint; 4 (6-inch) pita bread rounds, halved

Hummus Pitas With Feta-Olive Salsa

Eats Now Editorial Team · 136 kcal · Vegetarian

Hummus Pitas With Feta-Olive Salsa – a delicious recipe with salt, tahini, garlic, red pepper, lemon juice, tomato. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Hummus Pitas With Feta-Olive Salsa

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