How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hummus Dippers?

You need 13 ingredients. The key ingredients include: 1 tub (8 ounces) plain, 40-spice, or garlic hummus (try Tribe of Two Sheiks brand), 1 small garlic clove, Juice of 1/2 lemon, 1 jar (14 to 16 ounces) roasted red peppers, well drained, and more.

Is Hummus Dippers suitable as vegetarian?

Yes, Hummus Dippers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hummus Dippers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hummus Dippers Recipe

Name: Hummus Dippers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 tub (8 ounces) plain, 40-spice, or garlic hummus (try Tribe of Two Sheiks brand); 1 small garlic clove; Juice of 1/2 lemon; 1 jar (14 to 16 ounces) roasted red peppers, well drained; 8 ounces pitted good-quality green olives; 1 can (15 ounces) artichoke hearts in water, well drained; Chopped fresh flat-leaf parsley or dill; Crushed hot red pepper flakes; Lemon zest; Sliced English (seedless) cucumber (the one wrapped in plastic); Cauliflower florets; Broccoli florets; Celery sticks

Hummus Dippers – a delicious recipe with garlic, garlic, lemon, red peppers, green olives, water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Hummus Dippers

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