How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hummus?

You need 11 ingredients. The key ingredients include: 1 (16 ounce) can chickpeas, 1 lemon, juice and zest of, 1 tablespoon red wine vinegar, ¼ cup olive oil, and more.

Is Hummus suitable as vegetarian?

Yes, Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hummus Recipe – Eats Now

Name: Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can chickpeas; 1 lemon, juice and zest of; 1 tablespoon red wine vinegar; ¼ cup olive oil; 6 kalamata olives, pitted; 1 plum tomato, coarsely chopped; 3 medium garlic cloves; 2 pinches hot red pepper flakes; 2 tablespoons chopped feta; 1 tablespoon parsley; salt and pepper

Try this homemade Hummus recipe the whole family will love. Made with chickpeas, lemon, red wine vinegar and olive oil. Easy step-by-step instructions i…

This Hummus relies on simple, everyday ingredients such as (16 ounce) can chickpeas, lemon, juice and zest of, red wine vinegar and olive oil. It comes together quickly and makes 4 servings, at about 312 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hummus

Tips for the best results

Variations & substitutions

My Personal Notes

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