Hugging Thyme Recipe

1. 1

   Place a cocktail glass in the freezer to chill.

2. 2

   Place 4 of the thyme sprigs in a dry frying pan over medium heat and toast until fragrant, about 4 to 5 minutes.

3. 3

   Muddle the toasted thyme, tea leaves, and lemon juice in a cocktail shaker until the thyme is gently crushed, about 5 seconds.

4. 4

   Add the elderflower liqueur, egg white, and vodka, plus enough ice to fill about halfway.

5. 5

   Close and shake until frosty, about 20 seconds.

6. 6

   Pour through a fine-mesh strainer into the chilled glass and garnish with the lemon twist and remaining thyme sprig.

* Per serving · 4 servings · Values may vary.

No additional tips available.