Huevos Rancheros on Potato Tortillas #5FIX – a delicious recipe with Potatoes, eggs, vegetable oil, salsa, sour cream. Easy to follow and perfect for any occasion.
Serves 4
Snacks & Appetizers
Servings:persons
1
Mix together Simply Potatoes Shredded Hash Browns and 3 beaten eggs.
2
Heat 1 tablespoon of oil in a 12-inch non-stick skillet over medium heat.
3
Divide potato mixture into 4 equal portions.
4
Place 2 portions side by side in prepared skillet and flatten.
5
Cook 3 4 minutes until bottom is golden brown.
6
Turn and continue cooking an additional 2-3 minutes or until golden brown on both sides.
7
Remove from skillet, place on plate and cover to keep warm.
8
Add an additional 1/2 tablespoon oil to skillet and repeat process.
9
Add remaining 1 1/2 tablespoon oil to skillet, and over medium heat fry remaining 4 eggs to taste.
10
Top each Potato Tortilla with 1 tablespoon sour cream and 2 tablespoons salsa and place one egg of top of each Potato Tortilla..
398
kcal
Calories
32
g
Fat
7
g
Carbs
24
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 5 ingredients. The key ingredients include: 1 (8 ounce) package Simply Potatoes Shredded Hash Browns, 7 eggs, 3 tablespoons vegetable oil, ½ cup salsa, and more.
Yes, Huevos Rancheros on Potato Tortillas #5FIX falls under the Snacks & Appetizers category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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