Huevos Rancheros Recipe

Name: Huevos Rancheros
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 whole Small White Onion, Chopped; 2 cloves Garlic, Chopped; 2 whole Jalapenos, Chopped; 1 Tablespoon Olive Oil, Or As Needed; 7 ounces, weight Diced Tomatoes With Juice; 1/2 cups Vegetable Broth; 1 teaspoon Salt; 1 sprig Oregano; 1/2 teaspoons Cumin; 1/4 teaspoons Cayenne Pepper; 1/2 whole Lime, Juiced; 4 whole Eggs, Over Easy; 1/4 cups Feta Cheese; 7 ounces, weight Can Black Beans, Rinsed; 4 whole Corn Tortillas; 2 whole Green Onions, Chopped

Servings: persons

1/2 whole Small White Onion, Chopped
2 cloves Garlic, Chopped
2 whole Jalapenos, Chopped
1 Tablespoon Olive Oil, Or As Needed
7 ounces, weight Diced Tomatoes With Juice
1/2 cups Vegetable Broth
1 teaspoon Salt
1 sprig Oregano
1/2 teaspoons Cumin
1/4 teaspoons Cayenne Pepper
1/2 whole Lime, Juiced
4 whole Eggs, Over Easy
1/4 cups Feta Cheese
7 ounces, weight Can Black Beans, Rinsed
4 whole Corn Tortillas
2 whole Green Onions, Chopped

1
In a small frying pan, saute onions, garlic, and jalapenos in olive oil until onions are translucent.
2
Add tomatoes with their juice and vegetable broth, and let reduce for 3-4 minutes.
3
Season with salt, oregano, cumin, cayenne pepper, and lime juice.
4
In a separate pan, cook eggs over easy. Sprinkle with feta cheese when cooked.
5
Heat black beans and tortillas (I like to char my tortillas on the stove).
6
Assemble huevos rancheros by placing 1/4 of the beans on 1 tortilla, top with 1 egg, and 1/4 of the tomato sauce.
7
Finally, add a few green onions, and repeat.
8
Enjoy!

403

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/2 whole Small White Onion, Chopped, 2 cloves Garlic, Chopped, 2 whole Jalapenos, Chopped, 1 Tablespoon Olive Oil, Or As Needed, and more.

Yes, Huevos Rancheros falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Huevos Rancheros

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