Huevos Rancheros Recipe

Name: Huevos Rancheros
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6-inch) corn tortillas; Cooking spray; 1 cup chopped onion; 1/2 cup chopped green bell pepper; 3 garlic cloves, minced; 1/4 cup canned chopped green chiles; 2 teaspoons New Mexico chile powder; 1 teaspoon ground cumin; 1 teaspoon dried oregano; 1/2 teaspoon hot sauce; 1 (14.5-ounce) can diced tomatoes, undrained; 4 large eggs; or; 1/4 cup (1 ounce) shredded Monterey Jack cheese; 2 teaspoons chopped fresh cilantro

Servings: persons

4 (6-inch) corn tortillas
Cooking spray
1 cup chopped onion
1/2 cup chopped green bell pepper
3 garlic cloves, minced
1/4 cup canned chopped green chiles
2 teaspoons New Mexico chile powder
1 teaspoon ground cumin
1 teaspoon dried oregano
1/2 teaspoon hot sauce
1 (14.5-ounce) can diced tomatoes, undrained
4 large eggs
or
1/4 cup (1 ounce) shredded Monterey Jack cheese
2 teaspoons chopped fresh cilantro

1
Preheat oven to 350u00b0.
2
Coat tortillas with cooking spray; place on a baking sheet. Bake at 350u00b0 for 12 minutes or until crisp.
3
Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add onion, bell pepper, and garlic; saute 3 minutes. Add green chiles and next 5 ingredients (green chiles through tomatoes). Bring to a boil; cook 3 minutes or until thick.
4
Heat a large nonstick skillet coated with cooking spray over medium-low heat. Add eggs to pan; cook 3 minutes or until done.
5
Place 1 tortilla on each of 4 plates. Top each tortilla with 1/2 cup tomato mixture and 1 egg. Spoon 1 tablespoon New Mexican Red Chile Sauce or Green Chile Sauce over each serving; sprinkle each serving with 1 tablespoon cheese and 1/2 teaspoon cilantro.
6
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416

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 (6-inch) corn tortillas, Cooking spray, 1 cup chopped onion, 1/2 cup chopped green bell pepper, and more.

Yes, Huevos Rancheros falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Huevos Rancheros

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