Huevos Rancheros Recipe

Name: Huevos Rancheros
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: One 6 oz. package Farmhouse(R) Mexican Rice; 1 cup chopped onion; 1/2 cup chopped green bell pepper; 2 Tablespoons butter or margarine; 2 cups water; 4 eggs; 1 cup grated cheddar cheese; 4 warm corn tortillas; 1/2 cup prepared salsa; 1/2 cup diced avocado; 1/4 cup sour cream; 1/4 cup chopped cilantro; Salt and pepper to taste

Servings: persons

One 6 oz. package Farmhouse(R) Mexican Rice
1 cup chopped onion
1/2 cup chopped green bell pepper
2 Tablespoons butter or margarine
2 cups water
4 eggs
1 cup grated cheddar cheese
4 warm corn tortillas
1/2 cup prepared salsa
1/2 cup diced avocado
1/4 cup sour cream
1/4 cup chopped cilantro
Salt and pepper to taste

1
In a large skillet, saute onions and green pepper in butter or margarine until onions are golden.
2
Add water, rice and contents of seasoning packet; bring to a boil.
3
Reduce heat, cover and simmer 15 minutes.
4
Make 4 small indentations in the rice mixture and gently break the eggs into the indentations. Cover and cook 5 minutes longer or until liquid is absorbed and eggs are just set.
5
Top with cheddar cheese; cover and let stand 5 minutes.
6
Divide mixture into fourths. Place each section on a warm tortilla and top with salsa, avocado, sour cream and cilantro. Season to taste with salt and pepper.

458

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: One 6 oz. package Farmhouse(R) Mexican Rice, 1 cup chopped onion, 1/2 cup chopped green bell pepper, 2 Tablespoons butter or margarine, and more.

Yes, Huevos Rancheros falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Huevos Rancheros

How did you like this recipe?

Frequently Asked Questions