Huevos Mexicana(Great For Using Up Leftover Hard-Boiled Eggs) Recipe

Name: Huevos Mexicana(Great For Using Up Leftover Hard-Boiled Eggs)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 (6-inch) flour tortillas, halved; 22 oz. enchilada sauce, divided; 12 hard-boiled eggs, sliced; 1 c. sour cream; 1/4 tsp. salt; 1/2 tsp. cumin; 1/2 tsp. chili powder; 1 1/2 c. onion, chopped; 1/2 c. chopped black olives; 4 oz. green chili peppers, chopped; 2 c. Monterey Jack cheese, shredded; sour cream and black olives (garnish)

Servings: persons

12 (6-inch) flour tortillas, halved
22 oz. enchilada sauce, divided
12 hard-boiled eggs, sliced
1 c. sour cream
1/4 tsp. salt
1/2 tsp. cumin
1/2 tsp. chili powder
1 1/2 c. onion, chopped
1/2 c. chopped black olives
4 oz. green chili peppers, chopped
2 c. Monterey Jack cheese, shredded
sour cream and black olives (garnish)

1
Lightly grease 13 x 9-inch pan.
2
Stand 8 tortilla halves upright along sides of pan.
3
Cover center of pan with 4 tortilla halves.
4
Spread with 11 ounces of enchilada sauce.
5
Top with eggs. Mix next 7 ingredients.
6
Spread over eggs.
7
Top with remaining 12 tortilla halves, remaining enchilada sauce and cheese.
8
Bake for 30 to 35 minutes at 350u00b0.
9
Garnish with sour cream and olives.

2166

kcal

Calories

Fat

245

Carbs

102

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 12 (6-inch) flour tortillas, halved, 22 oz. enchilada sauce, divided, 12 hard-boiled eggs, sliced, 1 c. sour cream, and more.

Yes, Huevos Mexicana(Great For Using Up Leftover Hard-Boiled Eggs) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Huevos Mexicana(Great For Using Up Leftover Hard-Boiled Eggs)

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