Huevos De Queso Y Chile(Eggs With Cheese And Chile)

Name: Huevos De Queso Y Chile(Eggs With Cheese And Chile)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 eggs, beaten; 1 1/4 c. milk; 1/2 c. Bisquick; 1 Tbsp. salt; 4 green onions, chopped; 1 (7 oz.) can diced green chiles; 1/4 c. melted butter; 1/2 lb. shredded Cheddar cheese; 1/2 lb. shredded Jack cheese; couple dashes of hot sauce to taste; sausage, bacon, ham (optional)

Eats Now Editorial Team · 1007 kcal · Meat & Poultry

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Huevos De Queso Y Chile(Eggs With Cheese And Chile) – a delicious recipe with eggs, milk, Bisquick, salt, green onions, green chiles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 eggs, beaten
1 1/4 c. milk
1/2 c. Bisquick
1 Tbsp. salt
4 green onions, chopped
1 (7 oz.) can diced green chiles
1/4 c. melted butter
1/2 lb. shredded Cheddar cheese
1/2 lb. shredded Jack cheese
couple dashes of hot sauce to taste
sausage, bacon, ham (optional)

1
Mix all ingredients (except cheese) in large bowl with electric beater.
2
Fold in cheese and pour mixture into a 9 x 13-inch pan.
3
Bake at 375u00b0 for 40 minutes or until set.
4
(Can be made the night before.)

1007

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 10 eggs, beaten, 1 1/4 c. milk, 1/2 c. Bisquick, 1 Tbsp. salt, and more.

Yes, Huevos De Queso Y Chile(Eggs With Cheese And Chile) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1007 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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