How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Huckleberry-Lemon Custard?

You need 7 ingredients. The key ingredients include: 4 eggs, 1/3 c. sugar, 1/8 tsp. salt, 1 c. milk, and more.

Is Huckleberry-Lemon Custard suitable as baking & desserts?

Yes, Huckleberry-Lemon Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Huckleberry-Lemon Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Huckleberry-Lemon Custard Recipe

Name: Huckleberry-Lemon Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1/3 c. sugar; 1/8 tsp. salt; 1 c. milk; 1/2 c. lemon juice; 1 tsp. grated lemon peel; 3 c. huckleberries

Huckleberry-Lemon Custard – a delicious recipe with eggs, sugar, salt, milk, lemon juice, huckleberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
1/3 c. sugar
1/8 tsp. salt
1 c. milk
1/2 c. lemon juice
1 tsp. grated lemon peel
3 c. huckleberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
266 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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