How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Wine?

You need 3 ingredients. The key ingredients include: 6 cups (about 2 bottles) robust, fruity, acidic wine (Beaujolais, cabernet sauvignon, merlot or zinfandel), 1/2 cup sugar, 1 large lemon, cut into 6 wedges.

Is Hot Wine suitable as general?

Yes, Hot Wine falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Wine Recipe – Eats Now

Name: Hot Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups (about 2 bottles) robust, fruity, acidic wine (Beaujolais, cabernet sauvignon, merlot or zinfandel); 1/2 cup sugar; 1 large lemon, cut into 6 wedges

Hot Wine – a delicious recipe with robust, sugar, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 cups (about 2 bottles) robust, fruity, acidic wine (Beaujolais, cabernet sauvignon, merlot or zinfandel)
1/2 cup sugar
1 large lemon, cut into 6 wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
104 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Wine

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