How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Turkey (Or Chicken) Salad?

You need 8 ingredients. The key ingredients include: 1 (8 1/2 lb.) cooked turkey breast, cut into 1-inch cubes, 3 lb. white rice, cooked, 2 bunches chopped celery (not stalks), 2 Spanish onions, chopped, and more.

Is Hot Turkey (Or Chicken) Salad suitable as salads?

Yes, Hot Turkey (Or Chicken) Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Hot Turkey (Or Chicken) Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Turkey (Or Chicken) Salad Recipe

Name: Hot Turkey (Or Chicken) Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 1/2 lb.) cooked turkey breast, cut into 1-inch cubes; 3 lb. white rice, cooked; 2 bunches chopped celery (not stalks); 2 Spanish onions, chopped; 5 lb. frozen peas and carrots, thawed; 20 oz. chopped pecans; 1/2 gal. mayonnaise; salt and pepper to taste

Hot Turkey (Or Chicken) Salad – a delicious recipe with turkey breast, white rice, celery, Spanish onions, frozen peas, pecans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (8 1/2 lb.) cooked turkey breast, cut into 1-inch cubes
3 lb. white rice, cooked
2 bunches chopped celery (not stalks)
2 Spanish onions, chopped
5 lb. frozen peas and carrots, thawed
20 oz. chopped pecans
1/2 gal. mayonnaise
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2597 kcal
Category
Salads

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Hot Turkey (Or Chicken) Salad

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