How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Tuna Puffs?

You need 9 ingredients. The key ingredients include: 1 (7 oz.) can tuna, 1/4 c. mayonnaise or salad dressing, 1 Tbsp. catsup, 1 Tbsp. vinegar, and more.

Is Hot Tuna Puffs suitable as seafood?

Yes, Hot Tuna Puffs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Tuna Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Tuna Puffs Recipe

Name: Hot Tuna Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 oz.) can tuna; 1/4 c. mayonnaise or salad dressing; 1 Tbsp. catsup; 1 Tbsp. vinegar; dash of salt; few grains cayenne pepper; 2 or 3 drops Worcestershire sauce; about 24 Melba toast rounds; parsley sprigs

Hot Tuna Puffs – a delicious recipe with tuna, mayonnaise, catsup, vinegar, salt, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (7 oz.) can tuna
1/4 c. mayonnaise or salad dressing
1 Tbsp. catsup
1 Tbsp. vinegar
dash of salt
few grains cayenne pepper
2 or 3 drops Worcestershire sauce
about 24 Melba toast rounds
parsley sprigs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
171 kcal
Category
Seafood

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Hot Tuna Puffs

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