How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Taco Dip?

You need 7 ingredients. The key ingredients include: 1 lb. ground round, 1 pkg. taco seasoning mix, 8 oz. cream cheese, softened, 1 small can chopped chili peppers, and more.

Is Hot Taco Dip suitable as snacks & appetizers?

Yes, Hot Taco Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Taco Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Taco Dip Recipe

Name: Hot Taco Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground round; 1 pkg. taco seasoning mix; 8 oz. cream cheese, softened; 1 small can chopped chili peppers; 1 small onion, chopped (try red onion); 2 medium tomatoes, chopped small; 8 oz. Cheddar cheese, shredded (2 c.)

Hot Taco Dip – a delicious recipe with ground round, taco seasoning mix, cream cheese, chili peppers, onion, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. ground round
1 pkg. taco seasoning mix
8 oz. cream cheese, softened
1 small can chopped chili peppers
1 small onion, chopped (try red onion)
2 medium tomatoes, chopped small
8 oz. Cheddar cheese, shredded (2 c.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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