How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Spinach Dip?

You need 5 ingredients. The key ingredients include: 8 ounces cream cheese, cubed, 1 (10 ounce) box frozen spinach, 5 scallions, sliced thinly, 8 ounces monterey jack pepper cheese, cubed, and more.

Is Hot Spinach Dip suitable as vegetarian?

Yes, Hot Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hot Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Spinach Dip Recipe

Name: Hot Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese, cubed; 1 (10 ounce) box frozen spinach; 5 scallions, sliced thinly; 8 ounces monterey jack pepper cheese, cubed; 3 plum tomatoes, chopped

Hot Spinach Dip – a delicious recipe with cream cheese, frozen spinach, scallions, pepper cheese, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

8 ounces cream cheese, cubed
1 (10 ounce) box frozen spinach
5 scallions, sliced thinly
8 ounces monterey jack pepper cheese, cubed
3 plum tomatoes, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
441 kcal
Category
Vegetarian

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Hot Spinach Dip

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