How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Spinach Dip ?

You need 10 ingredients. The key ingredients include: 1 tbsp olive oil, 2-3 hot green chili peppers, 1 small minced onion, 2 tomatoes, peeled, seeded, and chopped, and more.

Is Hot Spinach Dip suitable as vegetarian?

Yes, Hot Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hot Spinach Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Spinach Dip Recipe

Name: Hot Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp olive oil; 2-3 hot green chili peppers; 1 small minced onion; 2 tomatoes, peeled, seeded, and chopped; 1 10 oz package frozen chopped spinach, thawed and dried; 1 tbsp red wine vinegar; 8 oz extra firm tofu, drained; 1 c grated soy chedder cheese; 1 c soy milk; Salt and pepper

Hot Spinach Dip

Eats Now Editorial Team · 348 kcal · Vegetarian

Hot Spinach Dip – a delicious recipe with olive oil, green chili peppers, onion, tomatoes, red wine vinegar, soy chedder cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Hot Spinach Dip

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