Hot Spiced Tea

1. 1

   Bring water

2. 2

   to

3. 3

   a

4. 4

   boil in a large pot and remove from heat. Add

5. 5

   tea bags and let stand for 5 minutes.

6. 6

   Then remove tea

7. 7

   bags. Squeeze

8. 8

   oranges

9. 9

   and lemons (save rinds).

10. 10

    Return tea to heat and add sugar, lemon rinds and cloves in a cheesecloth bag

11. 11

    and add

12. 12

    to

13. 13

    tea.

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    Simmer

15. 15

    for

16. 16

    about

17. 17

    10 minutes. Remove cheesecloth bag and discard.

18. 18

    Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.