Hot Spiced Punch

Name: Hot Spiced Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 qt. water; 6 tea bags; 3 tsp. whole cloves; 4 cinnamon sticks; 3 c. sugar; 1 qt. apple juice; 1 qt. cranberry juice; 1 c. lemon juice; 1 (16 oz.) orange juice; 1 (16 oz.) cherry jello

Eats Now Editorial Team · 986 kcal · Drinks & Smoothies

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Hot Spiced Punch – a delicious recipe with water, whole cloves, cinnamon sticks, sugar, apple juice, cranberry juice. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

4 qt. water
6 tea bags
3 tsp. whole cloves
4 cinnamon sticks
3 c. sugar
1 qt. apple juice
1 qt. cranberry juice
1 c. lemon juice
1 (16 oz.) orange juice
1 (16 oz.) cherry jello

1
Heat water to boiling.
2
Remove from heat.
3
Drop in 6 tea bags for 10 minutes and remove.
4
Add remaining ingredients.
5
Heat and serve.

986

kcal

Calories

Fat

274

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 qt. water, 6 tea bags, 3 tsp. whole cloves, 4 cinnamon sticks, and more.

Yes, Hot Spiced Punch falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
986 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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