How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Spice Russian Tea?

You need 12 ingredients. The key ingredients include: 1 gal. apple juice or cider, 1 qt. orange juice, 1 qt. cranberry juice, 1 large can pineapple juice, and more.

Is Hot Spice Russian Tea suitable as general?

Yes, Hot Spice Russian Tea falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Spice Russian Tea?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Spice Russian Tea Recipe

Name: Hot Spice Russian Tea
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gal. apple juice or cider; 1 qt. orange juice; 1 qt. cranberry juice; 1 large can pineapple juice; 2 lemons (juice from these); 1 Tbsp. cloves; 6 to 8 cinnamon sticks; 6 bags red zinger tea; 2 bags orange zinger tea; 2 bags lemon zinger tea; 2 regular tea bags; 10 pkg. Sweet 'N Low

Try this homemade Hot Spice Russian Tea recipe the whole family will love. Made with apple juice, orange juice, cranberry juice and pineapple juice. Eas…

This Hot Spice Russian Tea relies on simple, everyday ingredients such as gal. apple juice or cider, qt. orange juice, qt. cranberry juice and large can pineapple juice. It comes together quickly and makes 4 servings, at about 460 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Hot Spice Russian Tea

Tips for the best results

Variations & substitutions

My Personal Notes

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