How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot-Sour Soup?

You need 9 ingredients. The key ingredients include: 1 qt. chicken stock or broth, 4 dried Chinese mushrooms, 8 tiger lily buds, 1/4 c. bamboo shoots, cut into 1/4-inch strips, and more.

Is Hot-Sour Soup suitable as soups & stews?

Yes, Hot-Sour Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hot-Sour Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot-Sour Soup Recipe

Name: Hot-Sour Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. chicken stock or broth; 4 dried Chinese mushrooms; 8 tiger lily buds; 1/4 c. bamboo shoots, cut into 1/4-inch strips; 1/4 lb. pork, cut into 1 x 1/4-inch strips; 1 (8 oz.) cake fresh, firm tofu, well drained and cut into 1/4-inch strips; 2 Tbsp. chopped scallions (with tops); 1 tsp. sesame oil; 1 egg, beaten

Hot-Sour Soup – a delicious recipe with chicken, mushrooms, lily buds, bamboo shoots, pork, cake. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 qt. chicken stock or broth
4 dried Chinese mushrooms
8 tiger lily buds
1/4 c. bamboo shoots, cut into 1/4-inch strips
1/4 lb. pork, cut into 1 x 1/4-inch strips
1 (8 oz.) cake fresh, firm tofu, well drained and cut into 1/4-inch strips
2 Tbsp. chopped scallions (with tops)
1 tsp. sesame oil
1 egg, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
179 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot-Sour Soup

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