How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Shrimp Dip?

You need 10 ingredients. The key ingredients include: 1 pound shrimp, peeled and deveined, 1/2 cup chopped onion, 1/2 cup chopped green bell pepper, 1 tablespoon minced garlic, and more.

Is Hot Shrimp Dip suitable as seafood?

Yes, Hot Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Shrimp Dip Recipe

Name: Hot Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound shrimp, peeled and deveined; 1/2 cup chopped onion; 1/2 cup chopped green bell pepper; 1 tablespoon minced garlic; 3 tablespoons mayonnaise; 1 teaspoon vegetable oil; 1 teaspoon Old Bay TM seasoning; 1/4 teaspoon ground black pepper; 1/4 teaspoon salt; 1 cup shredded Monterey Jack cheese

Hot Shrimp Dip

Eats Now Editorial Team · 340 kcal · Seafood

Hot Shrimp Dip – a delicious recipe with shrimp, onion, green bell pepper, garlic, mayonnaise, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Hot Shrimp Dip

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