Fresh, crisp and full of flavor — this Hot Seafood Pasta Salad is a must-try. Made with linguine, lobster, frozen broccoli and garlic. Easy step-by-step…
This Hot Seafood Pasta Salad relies on simple, everyday ingredients such as garlic powder to taste, salt and pepper to taste and margarine or butter, melted. It comes together quickly and makes 4 servings, at about 733 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026