How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Sausage Patties?

You need 6 ingredients. The key ingredients include: 3 lb. lean pork butts, ground coarse, 1 1/2 tsp. salt, 1/2 tsp. hot pepper seed, 1 tsp. fennel seed, and more.

Is Hot Sausage Patties suitable as meat & poultry?

Yes, Hot Sausage Patties falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hot Sausage Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Sausage Patties Recipe

Name: Hot Sausage Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. lean pork butts, ground coarse; 1 1/2 tsp. salt; 1/2 tsp. hot pepper seed; 1 tsp. fennel seed; 1 tsp. paprika (for color); 1/4 c. water

Hot Sausage Patties – a delicious recipe with lean pork, salt, hot pepper, fennel seed, paprika, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. lean pork butts, ground coarse
1 1/2 tsp. salt
1/2 tsp. hot pepper seed
1 tsp. fennel seed
1 tsp. paprika (for color)
1/4 c. water

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Quick Info

Servings
4 servings
Calories
827 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Hot Sausage Patties

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