Hot Sangria Punch

1. 1

   Cook first 5 ingredients in saucepan on medium-low heat 20 min., stirring occasionally.

2. 2

   (Do not let mixture boil.)

3. 3

   Remove cinnamon sticks, ginger and cloves with slotted spoon; discard.

4. 4

   Remove pan from heat.

5. 5

   Add drink mix to juice cocktail mixture; stir until mix is completely dissolved.

6. 6

   Stir in oranges.

7. 7

   Spoon cranberries into 8 mugs; fill with prepared drink.

* Per serving · 4 servings · Values may vary.

No additional tips available.