How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Salsa (Ciordia)?

You need 13 ingredients. The key ingredients include: 2 c. jalapeno peppers, chopped, 3 c. onions, chopped, 1 1/2 c. distilled vinegar, 6 c. canned tomatoes, drained, and more.

Is Hot Salsa (Ciordia) suitable as snacks & appetizers?

Yes, Hot Salsa (Ciordia) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Salsa (Ciordia)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Salsa (Ciordia) Recipe

Name: Hot Salsa (Ciordia)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. jalapeno peppers, chopped; 3 c. onions, chopped; 1 1/2 c. distilled vinegar; 6 c. canned tomatoes, drained; 14 c. tomato sauce; 8 cloves garlic; 1 Tbsp. sugar; 2 Tbsp. salt; 2 Tbsp. oregano; 2 tsp. black pepper; 1 tsp. basil; 2 tsp. cilantro; 1 tsp. cumin

Hot Salsa (Ciordia)

Eats Now Editorial Team · 391 kcal · Snacks & Appetizers

Hot Salsa (Ciordia) – a delicious recipe with jalapeno peppers, onions, distilled vinegar, tomatoes, tomato sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Hot Salsa (Ciordia)

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