How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Salsa?

You need 7 ingredients. The key ingredients include: 1 gal. tomatoes, quartered, 1 1/2 c. chopped onion, 1 1/2 c. chopped bell pepper, 3/4 c. ground hot pepper (jalapeno), and more.

Is Hot Salsa suitable as snacks & appetizers?

Yes, Hot Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Salsa Recipe – Eats Now

Name: Hot Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 gal. tomatoes, quartered; 1 1/2 c. chopped onion; 1 1/2 c. chopped bell pepper; 3/4 c. ground hot pepper (jalapeno); 2 Tbsp. black pepper; 2 or 3 Tbsp. salt; 1/4 c. sugar

Hot Salsa – a delicious recipe with tomatoes, onion, bell pepper, ground hot pepper, black pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 gal. tomatoes, quartered
1 1/2 c. chopped onion
1 1/2 c. chopped bell pepper
3/4 c. ground hot pepper (jalapeno)
2 Tbsp. black pepper
2 or 3 Tbsp. salt
1/4 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cheese Stuffed Mushrooms
Billee'S Dip
Cheese Dip Or Vegetable Sauce
Rye Bread Loaf And Dip

Hot Salsa

How did you like this recipe?

Frequently Asked Questions