Hot Rolls

1. 1

   In large mixer bowl, combine 4 cups of flour, yeast, sugar and salt.

2. 2

   Combine warm water and oil; add to dry mixture in bowl. Add eggs and beat at medium speed for 3 or 4 minutes.

3. 3

   Stir in enough flour to make a soft dough.

4. 4

   Turn out on lightly floured board and knead until smooth.

5. 5

   Place in greased bowl, turning once to grease top of dough.

6. 6

   Cover and let rise until double.

* Per serving · 4 servings · Values may vary.

No additional tips available.