Hot Rolls

1. 1

   Use a large bowl.

2. 2

   Put yeast in bowl; mix in sugar, eggs, salt, warm water, oil and flour.

3. 3

   Knead well; cover and set aside for 8 hours or overnight.

4. 4

   For individual muffins, make roll about size of golf ball.

5. 5

   For plain rolls, put golf ball size rolls all into same pan.

6. 6

   Let rise.

7. 7

   Bake for 12 minutes at 375u00b0, until golden brown.

No additional tips available.