How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Peppers?

You need 7 ingredients. The key ingredients include: 4 qt. peppers, soak for 12 to 18 hours, 1 1/2 c. salt, 2 cloves garlic, 2 Tbsp. horseradish, and more.

Is Hot Peppers suitable as general?

Yes, Hot Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Peppers Recipe

Name: Hot Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 qt. peppers, soak for 12 to 18 hours; 1 1/2 c. salt; 2 cloves garlic; 2 Tbsp. horseradish; 10 c. vinegar; 2 c. water; 1/4 c. sugar

Hot Peppers – a delicious recipe with peppers, salt, garlic, horseradish, vinegar, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 qt. peppers, soak for 12 to 18 hours
1 1/2 c. salt
2 cloves garlic
2 Tbsp. horseradish
10 c. vinegar
2 c. water
1/4 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
199 kcal
Category
General

Eats Now Editorial Team

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Hot Peppers

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