Try this homemade Hot Pepper Jelly Mold recipe the whole family will love. Made with cream cheese, hot pepper, gelatin and milk. Easy step-by-step instr…
This Hot Pepper Jelly Mold relies on simple, everyday ingredients such as (8 oz.) cream cheese, hot pepper jelly, envelope gelatin and milk. It comes together quickly and makes 4 servings, at about 217 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026