Hot Mulled Wine With Orange And Cinnamon

1. 1

   Peel the oranges and completely remove the pith. Use a knife to remove the segments. Press the juice from the orange peel and pith then discard. Squeeze the juice from the other orange.

2. 2

   Mix the red wine, orange juice and orange segments together in a large pot then add the 2 cinnamon sticks and 6 cloves. Gently bring to the boil then remove from the heat and serve in 4 glasses. Garnish with cinnamon sticks.

* Per serving · 4 servings · Values may vary.

No additional tips available.